Royal Copenhagen is continuing with its Easter tradition by launching a total of six delightful new Easter eggs:
One of this year’s new ornaments is a goose egg decorated with a charming poppy anemone. (featured here).
The porcelain egg is 10 cm tall and comes with a longer ribbon, which means that it will hang beautifully in a window, but can also be arranged in a bowl or dish together with other porcelain eggs.
Another addition to the range is not for hanging on a branch; instead, the beautiful bonbonnière decorated with snake’s head fritillary is perfect for biscuits and chocolates, or can be used as cachepot or in a window; the bonbonnière is 17 cm tall and would make a welcome hostess gift that is guaranteed to bring the joy of spring to any home.
The classic range of small eggs has also has been added to, with this year’s motifs being yellow wood anemone, grape hyacinth and daisy, plus a new departure to compliment the beautiful flower eggs – a charming blue tit.
All the eggs are made of the brightest white porcelain, with the shades being carefully coordinated to harmonize with each other and previous years’ collections.
The Easter eggs are available priced from £15.
Web: http://www.royalcopenhagen.com
Tel: (0800) 963 763